Sausage Balls Recipe

2 Cups Pioneer buttermilk biscuit mix
1 tube Jimmy Dean breakfast sausage regular flavor
8 oz Kraft sharp cheddar - not shredded grate it yourself

Layer cheese, biscuit mix & then sausage in bowl, mix well after each addition; keep stirring roll into balls - layer cookie sheet with foil bake at 325* for 25 min check see if they are brown enough; if not bake 5 min longer.

If doubling recipe - use

3 cups mix
2 tubes sausage
16 oz cheese

DO NOT USE SHREDDED OR LOW FAT, SKIM MILK OR GENERIC CHEESE ONLY KRAFT SHARP CHEDDAR - THE OTHERS DO NOT HOLD THE CONSISTENCY